Community Supported Agriculture (CSA)

Being a member of a CSA is one way to support your local farmers and get the best locally grown produce, fresh every week. Participants subscribe and pay in advance for weekly deliveries throughout the growing season. Starting in late May and continuing through the end of December, we pick your veggies the day before, and deliver them to designated pick-up sites in the city. 

Each week, subscribers receive a mix of produce being harvested at that time. A full share keeps a family of two that likes to cook at home in ample vegetables, with a little left over to preserve for the winter and early spring. What’s in the weekly share varies by the season: in the spring, cool weather crops such as leafy greens, crisp radishes, beets, onions, garlic, and strawberries; in the heat of the summer, fruity vegetables such as corn, cucumbers, peas, peppers, tomatoes, melons, blueberries; in the fall, root crops and more hearty greens such as broccoli, butternut squash, kale, turnips, sweet potatoes, apples, collards. The happiest subscribers are those who greet the weekly surprise of what’s in the box with excitement because they like learning about new veggies and eating seasonally, and welcome the opportunity to share ideas with others.

Call for info on subscribing, including pricing, pickup locations, and delivery seasons.

Current pickup locations include:

Wednesday
Parsley's Catering in Dunwoody
Oakhurst Community Garden in Decatur
Springlake
Grant Park
Canton
Cumming

Saturday
Morningside Farmers Market